Chef
- Full Time
- Calabarzon & Mimaropa- Rizal (Antipolo)
- Salary As Per Industry Standard
Work Address : 3 taktak Road Brgy Dela Paz Antipolo City, Phillippines
Job Description
- Directions day-to-day activities and implement kitchen safety standards.
- Monitor and motivate kitchen staff performance
- Lead, manage, and organize the highest standard of kitchen operation
- Ensures the sanitation of kitchen equipment and workstations
- Maintains hotel and resort food cost and coordinates with suppliers
- Introduce new recipes, cooking trends and equipment.
Benefits
Company Overview
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